Dramatic low-light culinary scene with warm highlights
Austin Premier Caterer

The Midnight in Paris
Experience.

Elevate your nocturnal gatherings with the art of hand-turned soul. We bring the intimate charm of a Parisian bistro to Austin's most exclusive events.

Signature Collections

The Epicurean Trilogy

Edition I

L'Art de Vivre

Strawberry Crêpe
Delicate strawberry crêpe on a morning bistro table
The Sweet Atelier

Our Crêpes

A masterclass in morning elegance. Hand-turned paper-thin batter, filled with macerated heirloom strawberries and a whisper of finely shredded dark chocolate.

Elevated complète
Traditional buckwheat galette with prosciutto and egg
The Savory Heritage

The Buckwheat
Galette

Signature organic buckwheat lace. A soft-poached pasture egg paired with imported Serrano ham or garlic-butter sautéed mushrooms. An ancestral recipe refined for the late-night epicurean.

Golden-brown croque-monsieur with fresh greens
The Parisian Bistro

The Croque-Monsieur
de Luxe

Indulgence defined. Comté AOP aged 18 months, and a velvety Béchamel infused with black truffle essence. Served alongside wild-foraged greens.

Chef turning a crêpe on a professional griddle
The Craft

The Art of the Hand-Turned Soul

True luxury is found in the rhythmic rotation of the spatula. Our crêpes are not just made; they are composed. Each turn is a testament to years of dedication to a singular, perfect texture—crispy at the edges, soulful at the center.

100% Organic Buckwheat
3 Generations